
Product Description
Recent trend of using Cast Iron has been acknowledged as oe of the safest and healthiest cast iron cookware because its natural and without chemicals or coatings.
La gourmet uses the latest Revolutionary Press Cast Technology which makes our cast iron wok & more than 30% LIGHTER than normal.
Why La Gourmet Nitrigan Wok?
1. Using Special Nitriding Technology which makes La gourmet® Nitrigan Light Cast Iron cookware
- Highly Rust Resistant
- Incredibly Strong
- Durable - can last for many years and can be passed from generation to generation
Benefits
- Up to 50% energy savings
- Healthy- Cast Iron cookware is said to be healthiest and safest cookware to use
- Using the ‘Revolutionary Press Cast Technology’ made La gourmet Cast Iron cookware 30% lighter. For customers who want the benefits of cast iron cookware without the heavy weight
- Get the ‘WOK HEI’ on frying
- Free of Lead & Cadmium
- Tested by SGS Laboratories
- 100 % Safe, Hygienic, Healthy and nutritious cooking
Use And Care
Before Use
Please follow these instructions to prolong the product life and to maintain the optimal performance of your La gourmet® Nitriding Wok.
Conditioning the pan with oil before it is used for the first time is very important.
Before Use First wash your pan’s inner and outer surface with some dish washing liquid. Rinse and dry it.
After drying the pan, please follow the oil conditioning procedure.
Initial Oil Conditioning
- Fill the pan with one cup of oil.
- Heat the pan for approximately 5 minutes using low heat or until the pan is smoking hot.
- Coat the entire interior cookware by tilting the pan and turn the oil around.
- Turn off the heat and remove the oil from the pan. The oil can be kept in an oil pot for repeated seasoning. CAUTION: Pan is very hot
- Using a soft towel, spread and work the remaining oil residue evenly into the pan surface.
- Initial oil conditioning is completed and the pan is ready to be used.
Caution: Please Be Carefull When Handling and Using Heated Oil.
Before Every Use
Routine oil conditioning must always be performed before each use.
Performing oil conditioning before each use prevents food from sticking and makes cooking and cleaning much easier.
This is something that most professional cooks know and do. With proper conditioning, the cookware will form a natural patina and will resist food from sticking, making cooking and cleaning easier.
Routine Oil Conditioning
- Heat up your pan using medium heat.
- Add about ½ cup of oil to the pan (you can reuse the oil from the first conditioning).
- Tilt the pan and turn the oil around to coat the entire interior surface.
- After the oil is heated and the pan is evenly coated and conditioned, return the oil to its oil pot.
- The pan is ready for cooking. Please add fresh oil for your usual cooking. *Oil conditioning prevents food from sticking while creating a coating which allows heat to be distributed more evenly on the pan surface.
After Use
- Use a scrub brush while the cookware is still hot and wash the pan with water/hot water. (Avoid using the dishwasher and dish soap as it may strip away the protective coating)
- When done rinse it off and wipe off any moisture from both interior and exterior of the cookware. The cookware should be properly dried before storing.
Reminder
- Make sure to perform routine oil conditioning before each use of the cast iron wok.
- Using a detergent may strip away the protective coating acquired from oil conditioning.
- Should the pan require deep cleaning with a detergent, apply oil evenly to the surface after cleaning.
- Reperforming initial oil conditioning is recommended before use.
Unlock the Secret to Delicious Stir-Fry with Crispy Wok Hei Flavors
Experience the Magic of Wok Hei? at Home!
Discover the secret to mouthwatering stir-fry flavours with our specially designed cookware. Our wok brings out authentic tastes and aromas, just like your favourite Asian restaurants. Experience the magic of 'Wok Hei' and enjoy the perfect balance of crispy textures and intense flavours in every stir-fry. Elevate your cooking skills and create amazing Asian dishes with that coveted 'Wok Hei1 smokiness right in your kitchen!
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Lead & Cadmium-Free for Safe, Hygienic, and Nutritious Cooking
Cook Healthy, Cook Safe with Cast Iron
Discover the healthiest and safest cookware for your kitchen. Cast iron cookware is renowned for its health benefits and safety. Our cast iron products are free of lead and cadmium, ensuring that you cook with confidence and peace of mind. Tested by SGS Laboratories, they are guaranteed to be 100% safe, hygienic, and perfect for healthy and nutritious cooking. Embrace the power of cast iron and enjoy the benefits of cooking in a way that supports your well-being.
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Experience the Magic of Delicious Wok-Style Cooking at Home
Unlock Amazing Flavours with Our Expert Wok Cooking
Prepare to be amazed by La gourmet's special light cast iron. Our cookware brings the incredible taste of expert wok cooking right to your kitchen. Get ready for sizzling stir-fries, perfectly cooked meats, and mouthwatering dishes bursting with flavours that will make your taste buds dance. Elevate your cooking skills and make every home-cooked meal a memorable feast.
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Lightweight and Durable - Unleash Your Culinary Creativity
Experience the Power of Nitrigan Cookware
Discover the secret behind our Nitrigan cookware. Through a heat treatment process, we create a hardened surface that enhances its durability and strength. Combined with our Revolutionary Press Cast Technology, La gourmet Cast Iron cookware becomes 30% LIGHTER, offering all the benefits of cast iron without the heavy weight. Cook with ease and explore new culinary possibilities without compromising on quality.
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Keep Your Culinary Creations Hot and Flavoursome
Excellent Heat Retention
With La gourmet Nitrigan's excellent heat retention, your dishes stay hot and flavoursome for longer! From stove to table, your meals will stay piping hot, allowing you to serve and enjoy them at their best. Impress your family and guests with steaming dishes that retain their deliciousness until the very last bite.
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Revolutionary Nitriding Process: Toxic-Free Cookware
Healthy Cooking Made Effortless
You can cook with confidence knowing our cookware is free of lead and cadmium, ensuring safe and healthy cooking.Our Nitrigan cookware goes through the nitriding process to create a hardened surface, making it rust-resistant and incredibly strong. With the non-toxic La gourmet Nitrigan, you can enjoy guilt-free, flavourful and nutritious meals effortlessly!
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Energy-saving with Unmatched Cooking Performance
Master the Art of Searing with La gourmet Nitrigan
Experience the power of our La gourmet Nit cookware. With its exceptional heat conductivity and precise emperature control, you can achieve mouthwatering seared dishes that leave your taste buds begging for more. It is also designed to save energy, slashing consumption by up to 50%. With the La gourmet Nitrigan, you don't just enjoy perfect searing every meal, but you will reduce your energy consumption too.
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Experience Natural Non-Stick Properties and Guilt-Free Meals
Healthy Cooking Made Effortless
With La gourmet Nitrigan, healthy cooking becomes easy. The natural non-stick properties reduce the need for excessive oils or fats, allowing you to create flavourful and nutritious meals. Enjoy the benefits of guilt-free cooking without compromising on taste.
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Crafted with Superior Quality for Long-lasting Performance
Durability That Lasts
Invest in cookware that stands the test of time. La gourmet Nitrigan is built with superior quality materials, ensuring durability and long-lasting performance. It can withstand the rigours of daily use and retain its exceptional cooking capabilities. With La gourmet Nitrigan, you're making a lasting investment in your culinary journey.
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Temperature Control
Precision at Your Fingertips
Take your cooking skills to the next level with the La gourmet Nitrigan. Its exceptional heat conductivity lets you have full control over your cooking. From gentle simmering to high-temperature searing, achieve culinary precision and unlock new culinary possibilities.
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From Stovetop to Oven, Grill to Campfire - It Handles It All
Versatility At Its Best
Embrace the freedom to explore new cooking techniques and take your meals to new heights with the La gourmet Nitrigan. La gourmet Nitrigan is your go-to cookware that adapts to any cooking method. Whether you're simmering on the stovetop, roasting in the oven, grilling outdoors, or even cooking over a campfire, this versatile cookware can handle it all with ease.

Discover Iron-Rich Delights
Boost Your Iron Intake with Our Innovative Cookware!
Did you know that using cast iron cookware is one of the most natural and convenient ways to increase iron content in your meals? According to research, cast iron cookware may increase the iron content in foods by up to 16%. Boost your iron intake, savour iron-rich stir-fry delights, fuel your body, strengthen your health, and unleash exquisite flavours with the La gourmet Nitrigan today!
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How to Season?
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Step 1 Wash your wok/pan's inner and outer surface with some dish washing liquid using a heavy-duty Scouring pad (Recommend 3M Heavy Duty Scouring Pad) |
Step 2 Rinse with water and dry thoroughly over the stove immediately after washing (dry with High flame for around 10 minutes (without oil) until the pan turns into a darker rainbow colour. After heating the empty pan, let it cool down. |
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Step 3 Pour some oil into the wok/pan and swirl it around until it thinly coats the whole surface of the cookware over low flame. Alternatively use a kitchen towel to spread the oil evenly over the inner part of wok/pan. |
Step 4 Heat the wok/pan with layer of oil over medium to low-heat until it starts to smoking hot approximately 5 minutes. |
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Step 5 Remove the wok/pan from the heat and use a scrunched kitchen towel to carefully wipe the oil around the entire surface of the cookware. |
Step 6 Repeat steps 3 - 5 for 3 times. Let the wok/pan cool down for 4 hours before use. |
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